Mauricio was born in Rivadavia, Mendoza which is one of the main wine production areas, so his relationship with wine started when he was really young. Then he studied Enology in Don Bosco College a very prestigious winemaking school in Argentina.Get to know more about it!
Organic wines are all those that do not use pesticides, herbicides, or agrochemical fertilizers during their elaboration process.
For fertilization, natural products such as manure or compost are used, and the soil is protected with plant cover.
For the production, the use of indigenous or selected yeasts is authorized, without genetic modifications, the use of cold, the clarification by means of natural proteins or bentonites, the filtration with filtering earths and the restricted use of sulfur dioxide, being this proportion practically the same as for traditional winemaking.
The taste is exactly the same as traditional wines; they differ in the production process that is cleaner and privileges the care of the environment.
In order to produce organic wines, grapes production and winemaking process must be certified by private organizations. They guarantee traceability and the organic condition of the wines.
Discover the fascinating REVELATION of a woman with ancestral magic, how much CURIOSITY and ADMIRATION she generates, and how Mauricio responds with a TRIBUTE TO HER with this wines.